Salt Beef & Rye

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this...

The Shrimp is a lush visualist's documentary that follows the life cycle of a shrimp along the marshes of Savannah, Georgia. Beautifully etched...

John and Yoko in the presidential suite at the Hilton Amsterdam, which they had decorated with hand-drawn signs above their bed reading "Bed Peace."...

For a long time, in France, comedy was the preserve of men. Female roles were mostly secondary and corresponded to stereotypes such as the pretty...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to...

Documentarian Jeffrey Morgan set out to the track one woman's search for the truth about her great-great-aunt's 1908 murder. But his film quickly...

A documentary about the United States Military Academy at West Point that conveys the vibrancy, sense of fraternity and fierce loyalty that mark the...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival....

A look at how form, color, smell, consistency, the sounds made during eating, manufacturing technique, history and stories influence food design.

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain...